Since Labor Day and Rosh Hashanah are coming up, we are sharing a few recipes that would work for both holidays. This recipe for Honey Buttermilk Wheat Bread is versatile and tasty. Our recipe section was developed in response to our readers’ requests. If you wish to support our continued efforts, please purchase one of…
From September 4 to 6, our Jewish friends are celebrating their New Year, Rosh Hashanah. Many of the traditional dishes for this holiday use honey as an ingredient. We are sharing a Honey Baked Chicken Recipe, courtesy of allrecipes.com. Our recipe section was developed in response to our readers’ requests. If you wish to support…
I’m having the best time on indobase.com, looking at the amazing Indian recipes. Since I love lamb curries and roasts of all kinds, the second Indian Street Food recipe I’m sharing today is for Honey Lamb. This particular dish is for a half leg of lamb, and I think it’s one of those recipes that…
In honor of our Mindblasting Indian Street Food experience at Chai Pani Decatur, see http://beewild.buzz/mindblasting-indian-street-food/, we are sharing two recipes for Indian Street Food where honey is a prominent ingredient. The first recipe we are sharing is for a side dish, Honey Braised Red Cabbage. I can just see this on a tray of Thali…
One of my favorite Twitter posters, Black Seed Cuisine, redid the pie crust for the Pillsbury prize winning Honey and Oat Granola Pie. Now, this is a healthy, delicious pie that anyone can make. I would like to thank Black Seed Cuisine for sharing this recipe with us on Twitter and highly suggest you follow…
Verna, one of our favorite readers and clients, asked for a good recipe for Baklava. We googled baklava recipes and found one by Alton Brown of Food Network. We just had to pick this recipe, because Alton is such an amazing chef, and he has a honey bee tattooed on his upper arm. We figured…
Since we published a recipe for Honey Lime Chicken, we didn’t want to leave out our meat eaters from our grilling extravaganza this summer. Since meat holds up to a stronger marinade, we often use this recipe for Honey Steak Marinade to prep meat before grilling. We use the best quality, most humanely handled meat…
In the summer we all look to spend less time “slaving over a hot stove.” So, grilling has become very popular. Since meat is grilled over high heat quickly, marinading meat before grilling only makes sense. With marinading you can create tender, juicy, meat. If you add a salad and/or grilled vegetables, you have a…
It’s Peach Season in Georgia, and we have just put two very valuable posts about how to handle peaches purchased from a local farmer on The Latest Buzz: http://beewild.buzz/local-peaches-are-here-yummo/ and http://beewild.buzz/ripening-peaches-continued/ . Peaches are such a great pairing with honey. One refreshing summer snack/dessert is to take organic Greek Yoghurt, put a chopped ripe peach…
I love breakfast. Anyone who visits my house knows that breakfast is going to be a treat. When I find a recipe that incorporates two of my favorite ingredients – Orange Blossom Honey and Cheddar Cheese — I start having visions of Honey Cheddar Biscuits with orange marmalade and country ham on the side. This…